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Cook's trousers
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Are you looking for cook's trousers for your staff or for yourself? Here are the key elements to help you make the right decision: Comfort and freedom of movement In the kitchen, professionals are constantly on the move. A pair of cook's trousers needs to offer great freedom of movement. Models with elasticated waistbands or adjustable waistbands provide an optimum fit, while ergonomic cuts ensure greater mobility. Choosing a light, breathable fabric, such as majority cotton or poly-cotton, is also essential to prevent overheating and provide all-day comfort. ALM recommends 195 to 215gr/m(2) fabrics: we also offer more eco-friendly materials such as Lyocell made from wood pulp. Durability and resistance Cook's trousers have to stand up to the demanding conditions of a kitchen. Fabrics need to be robust and resistant to the wear and tear caused by rubbing, splashing and frequent washing. PC 65/35 poly cotton is o en chosen for its strength and ability to withstand cleaning products while remaining comfortable. Hygiene and ease of maintenance Hygiene is essential in the kitchen. Cook's trousers must be able to be washed at high temperatures to eliminate bacteria and food residues. That's why ALM recommends industrial fabrics that can be washed at temperatures above 60°C, making them easy to care for and keeping them clean for longer. Customisation Depending on the style of your establishment, ALM offers a wide range of fabrics with different backgrounds, colours and patterns. Don't hesitate to contact our sales team to define the model you need: plain (white, black, burgundy or other less traditional colours) or patterned (houndstooth or denim). Take a look at our range of chef's trousers for professionals. With ALM, the specialist in professional clothing, you can benefit from optimum comfort and unrivalled performance to help you excel with your customers and staff.