Butcher-pork butcher outfit
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Butcher-pork butcher...
Are you looking for butcher's trousers for your staff or yourself? Here are the key points to help you make the right decision: Resistance and durability Working in a butcher's shop exposes clothing to demanding conditions: grease splashes, handling sharp objects and frequent washing. Trousers made from a robust fabric, such as a blend of cotton and polyester, offer good resistance to tearing and wear, and are easy to care for. Comfort and ergonomics Butchers and charcutiers spend long hours on their feet, making repetitive movements. Well-fitting trousers with an ergonomic cut guarantee optimum freedom of movement. An elasticated or adjustable waistband enhances comfort. Hygiene and ease of maintenance Compliance with hygiene standards is essential. Trousers that are easy to wash at high temperatures and resistant to cleaning products ensure effective maintenance. The fabrics recommended by ALM in 210 to 245gr/m2 are designed for industrial cleaning at temperatures above 60°C. Practical features Depending on HACCP requirements and other associated garments, we offer models with well-placed pockets or apron loops for extra practicality. Explore our different models of butcher's trousers for professionals. With ALM, the specialist in professional clothing, you can benefit from optimum comfort and unrivalled performance to help you excel with your customers and staff.
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Butcher-pork butcher...
Are you looking for a butcher's apron for yourself or your colleagues? Here are the key points to help you make the right decision: Hygiene and ease of maintenance Hygiene is paramount in a food environment. An apron that is easy to clean, compatible with high-temperature washing and resistant to professional detergents is essential. 50/50 polyester-cotton models are preferred. Protection and resistance A good butcher's apron must offer effective protection against liquids, grease and cuts. We can work with you to develop barrier fabrics with polyurethane or PVC coatings to enhance waterproofing and stain resistance. Comfort and ergonomics An apron should be comfortable to wear all day long. Valet or chef models with adjustable ties, back braids or an adjustable belt provide good support without restricting movement. Light weight is also important to avoid fatigue. ALM recommends a 270g/m2 fabric. Practical features To meet HACCP requirements, we offer models with well-positioned pockets to keep small tools and accessories close at hand. Some models include loops for cloths or knives, making everyday work easier. Explore our different models of apron, chef, valet or other models for butchers dedicated to professionals. With ALM, the specialist in professional clothing, you can benefit from optimum comfort and unrivalled performance to help you excel with your customers and staff.
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Butcher-pork butcher...
Are you looking for butcher's shoes for your staff or yourself? Here are the key factors to help you make the right decision: Hygiene and ease of maintenance Working in a butcher's shop imposes strict hygiene rules. Shoes must be easy to clean and resistant to water, grease and cleaning agents. Smooth leather models are preferred, as they prevent liquids from seeping in and are easy to disinfect. Comfort and ergonomics A good work shoe should provide optimum comfort throughout the day. Good cushioning, a breathable & removable insole and a lightweight design reduce fatigue. Models without laces, such as clogs or moccasins with adjustable straps, offer good support while being easy to put on and take off. Safety and standards Butchers' shoes must comply with current safety standards to protect against the risks of the trade. Standards NF EN ISO 20347 for work shoes without toecaps, EN 20346 for shoes resistant to a shock of 200 joules & EN 20345 for shoes resistant to a shock of 200 joules (and to a crushing of 1500daN). A non-slip sole is essential to prevent falls on wet or greasy floors. Some models have an anti-perforation sole to prevent injury from sharp objects. Durability and resistance Finally, footwear must be robust to withstand intensive use. Resistant materials and reinforced seams guarantee a longer lifespan. Explore our range of clogs, moccasins and butchers' shoes for professionals. With ALM, the specialist in professional clothing, you can benefit from optimum comfort and unrivalled performance to help you excel with your customers and staff.
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Butcher-pork butcher...
Are you looking for a butcher's jacket for yourself or your staff? Here are the key points to help you make the right decision: Hygiene and ease of maintenance Working in a food environment imposes strict hygiene standards. A majority cotton or poly-cotton jacket is ideal for its breathability and ease of care. It must be resistant to frequent washing at high temperatures. The fabrics recommended by ALM are designed for industrial cleaning at temperatures above 60°C to eliminate stains and bacteria. Comfort and freedom of movement Comfort is essential for butchers and delicatessens who perform repetitive tasks throughout the day. The ergonomic cut, slits and sleeves ensure freedom of movement. Lightweight, breathable fabrics prevent heat build-up. ALM offers a wide range of fabrics, including 195 to 215gr/m2composition in PC 65/35 or CP 50/50 or Lyocell made from wood pulp. Resistance and durability A butcher's jacket needs to be robust to resist chafing, grease splashes and potential cuts. Reinforced seams and thick fabrics increase the garment's durability, while press studs or a stand-up collar offer added protection. Features and customisation A jacket with well-placed pockets means you can keep small tools and essential accessories close at hand. We can work with you to design specific markings (screen printing, embroidery or badges). Take a look at our range of butcher's jackets for professionals. With ALM, the specialist in professional clothing, you can benefit from optimum comfort and unrivalled performance to help you excel with your customers and staff.
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Butcher-pork butcher...
Are you looking for a butcher's tea towel for your staff or yourself? Here are the key points to help you make the right decision: Quality and strength of materials Butchers' towels should be made from a robust fabric that can withstand intensive use and frequent washing. 100% cotton or majority cotton are preferred for their durability, absorbency and resistance to high temperatures. A tight weave enhances strength and prevents tears. Absorbency A good tea towel must be able to absorb moisture, grease and liquids effectively without becoming saturated too quickly. High grammage guarantees better absorption and quick drying a er use. ALM recommends a 200gr/m² fabric. Easy care and hygiene In an environment where cleanliness is essential, the towel must be able to be washed at high temperatures to eliminate bacteria and food residues. Our models are designed for industrial cleaning at temperatures above 60°C, so they last longer and retain their effectiveness over time. Format and practicality The standard dimensions provide sufficient surface area for wiping hands, cleaning work surfaces and handling hot tools. ALM's flagship model measures 52 x 80cm. Some models come with clips or loops for more practical storage, and we can work with you to design a woven inscription. Explore our range of butcher's cloths for professionals. With ALM, the specialist in professional clothing, you can benefit from optimum comfort and unrivalled performance to help you excel with your customers and staff.